agalactosis

/ˌeɪɡəˈlæktoʊsɪs/
noun
  1. A condition in animals, especially cows and sheep, where milk production is reduced or absent after giving birth.
    • Agalactosis can cause serious problems for newborn animals that rely on their mother's milk.
    • Veterinarians treat agalactosis in dairy cows with special feed and medication.
    • The farmer noticed agalactosis in several of his ewes after lambing season.
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