alecost

/ˈeɪlkɔst/
noun
  1. A plant (Tanacetum balsamita) with fragrant leaves, historically used in cooking and herbal medicine.
    • In medieval times, alecost was often used to flavor ale.
    • She added a few alecost leaves to the salad for extra flavor.
    • The gardener grew alecost in the herb bed for its minty scent.
Synonyms
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