anatto

/əˈnɑtoʊ/
noun
  1. A natural orange-red dye or food coloring made from the seeds of a tropical tree, used to color cheese, butter, and other foods.
    • She added a pinch of annatto powder to the rice for a golden hue.
    • Many natural food companies use annatto instead of artificial dyes.
    • The cheese gets its bright orange color from annatto.
  2. The tropical tree (Bixa orellana) that produces seeds used for this dye.
    • The annatto tree grows well in warm, humid climates.
    • The bright red pods of the annatto tree contain the seeds used for coloring.
    • Farmers in South America have cultivated annatto for centuries.
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