anthocyanin
/ˌænθoʊˈsaɪənɪn/
noun
- A type of pigment that gives red, purple, and blue colors to many fruits, vegetables, and flowers.
- The deep purple of an eggplant comes from anthocyanin in its skin.
- The anthocyanin in red cabbage makes it a natural pH indicator.
- Eating foods rich in anthocyanin may help reduce inflammation.
Synonyms