antioxidant

/ˌæntiˈɑksɪdənt/
noun
  1. A substance that prevents or slows damage to cells caused by free radicals, often found in foods like fruits and vegetables.
    • Blueberries are rich in antioxidants that help protect your body from aging.
    • Many people take antioxidant supplements to boost their immune system.
    • Scientists study how antioxidants in green tea may reduce the risk of certain diseases.
adjective
  1. Having the property of preventing or slowing oxidation, especially in food or the body.
    • The antioxidant properties of dark chocolate make it a popular health food.
    • She chose an antioxidant-rich diet to improve her overall wellness.
    • This skincare product contains antioxidant vitamins to fight environmental damage.
What does "antioxidant" mean? | whatsthatwordmean | whatsthatwordmean