arepa
/əˈreɪpə/
noun
- A flat, round, unleavened bread made from ground maize (cornmeal), popular in Latin American cuisine, especially in Colombia and Venezuela.
- My grandmother taught me how to shape the dough into perfect arepas.
- The street vendor sold hot arepas stuffed with shredded beef and avocado.
- For breakfast, she ate an arepa filled with cheese and butter.