assimilability

/əˌsɪmələˈbɪləti/
noun
  1. The quality of being able to be absorbed, understood, or integrated into a larger whole.
    • The assimilability of the new data made it easy to combine with existing research.
    • Nutritionists study the assimilability of different vitamins in the human body.
    • The assimilability of immigrants into a new culture depends on many factors.
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