biscotti

/bɪˈskɑti/
noun
  1. A hard, twice-baked Italian cookie, often flavored with almonds or anise, and typically served with coffee or dessert wine.
    • For dessert, they served biscotti with a small glass of vin santo.
    • The bakery sells chocolate-dipped biscotti in addition to the classic almond kind.
    • She dipped her biscotti into her cappuccino to soften it.
Synonyms
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