brasserie

/ˌbræsəˈriː/
noun
  1. A casual restaurant, often with a French-style menu, serving simple meals and drinks.
    • The brasserie is known for its fresh seafood and relaxed atmosphere.
    • We had lunch at a cozy brasserie near the park.
    • She works as a chef in a popular brasserie downtown.
Synonyms
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