brine

/braɪn/
verb
  1. To soak or preserve food in a saltwater solution.
    • The chef likes to brine pork chops to keep them tender.
    • She decided to brine the chicken overnight for extra flavor.
    • You should brine the olives for at least a week before eating them.
noun
  1. Water that is heavily saturated with salt, used for preserving or pickling food.
    • The pickles were stored in a jar of brine with dill and garlic.
    • Before cooking, the turkey was soaked in a brine to keep it moist.
    • The old recipe called for a brine made from sea salt and water.
  2. The salty water of an ocean or sea.
    • Certain fish thrive only in the brine of the open ocean.
    • The sailors collected brine from the sea to make salt.
    • Brine from the ocean is too salty for drinking.
What does "brine" mean? | whatsthatwordmean | whatsthatwordmean