caponise

/ˈkeɪpənaɪz/
verb
  1. To castrate a rooster to make it grow larger and more tender for eating.
    • The poultry farmer learned how to caponise birds from his grandfather.
    • They decided to caponise the cockerels to improve the quality of the flock.
    • Farmers often caponise young roosters to produce better meat.
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