carbonnade
/ˌkɑːrbəˈnɑːd/
noun
- A traditional Belgian stew made with beef, onions, and beer, often cooked slowly.
- Carbonnade is a hearty dish that is perfect for cold winter evenings.
- For dinner, we made a rich carbonnade with dark Belgian ale and tender chunks of beef.
- She learned to cook carbonnade from her grandmother, who added a touch of brown sugar for sweetness.