caseinates

/ˈkeɪsiəˌneɪts/
noun
  1. Salts or compounds derived from casein (a milk protein), often used in food products and supplements.
    • Many protein powders contain calcium caseinates to boost their nutritional value.
    • Food manufacturers use caseinates to improve the texture and stability of processed foods.
    • The label listed sodium caseinates as an ingredient in the non-dairy creamer.
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