casserole
/ˈkæsəˌroʊl/
verb
- To cook food slowly in a casserole dish.
- You can casserole almost any combination of meat and vegetables.
- She casseroled the leftovers for an easy lunch the next day.
- I like to casserole the chicken with potatoes and carrots for a simple meal.
noun
- A deep dish used for baking and serving food, typically made of glass, ceramic, or metal.
- I need to buy a new casserole for the family dinner this weekend.
- She took the hot casserole out of the oven and placed it on the table.
- The recipe says to use a 9x13 inch casserole for the lasagna.
- A type of food that is cooked slowly in a casserole dish, usually containing meat, vegetables, and a sauce or liquid.
- She prepared a vegetarian casserole with rice, beans, and cheese.
- We had a hearty beef casserole for dinner on the cold winter night.
- My grandmother's chicken casserole is always a hit at potlucks.
Synonyms