charbroilers

/ˈtʃɑrˌbrɔɪlərz/
noun
  1. Plural of charbroiler; multiple cooking devices that use very high heat from below to cook food.
    • The store sells both gas and electric charbroilers.
    • The kitchen had three charbroilers lined up against the wall.
    • They replaced all the old charbroilers with newer, more efficient models.
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