cholecalciferol

/ˌkoʊləkælˈsɪfəˌrɔl/
noun
  1. A form of vitamin D that the body makes when skin is exposed to sunlight; also found in some foods and supplements, important for bone health.
    • Your body produces cholecalciferol when you spend time in the sun.
    • The doctor recommended a cholecalciferol supplement during the winter months.
    • Many milk products are fortified with cholecalciferol to help prevent bone diseases.
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