cioppino
/ˌtʃoʊˈpiːnoʊ/
noun
- A seafood stew made with fish, shellfish, tomatoes, and wine, originally from Italian-American cuisine.
- My grandmother's cioppino recipe has been passed down for generations.
- We ordered a bowl of cioppino with fresh clams, shrimp, and crab.
- The restaurant serves a spicy cioppino that is perfect for a cold evening.