clafoutis
/klɑːfuːˈtiː/
noun
- A French baked dessert made by covering fruit (usually cherries) with a thick, sweet batter and baking it until golden.
- For dessert, my grandmother made a cherry clafoutis that was warm and custard-like.
- The café serves a classic clafoutis with fresh berries and a dusting of powdered sugar.
- I tried making a peach clafoutis for the first time, and it turned out perfectly.