coagulability
/koʊˌæɡjələˈbɪləti/
noun
- The ability of a liquid, especially blood, to change into a solid or semisolid state, such as a clot.
- The coagulability of the sauce increased as it cooled.
- The doctor checked the patient's blood coagulability before surgery.
- Certain vitamins can affect the coagulability of blood.
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