coulibiac
/ˌkuːliˈbjæk/
noun
- A Russian or Eastern European baked dish made of a yeast dough filled with salmon or other fish, rice, hard-boiled eggs, mushrooms, and herbs.
- For the party, she prepared a traditional coulibiac with salmon and dill.
- The restaurant's coulibiac was served with a creamy dill sauce.
- He learned to make coulibiac from his grandmother's old recipe.