croustade
/kruːˈstɑːd/
noun
- A small, edible container or shell made of pastry, bread, or rice, used to hold savory or sweet fillings.
- For the appetizer, the chef served a croustade filled with mushrooms and cream sauce.
- The recipe called for a croustade of fried bread to hold the creamed chicken.
- She baked golden croustades and filled them with chocolate mousse for dessert.
Synonyms