crumb

/krʌm/
verb
  1. To coat food with breadcrumbs before cooking.
    • She learned to crumb chicken cutlets from her grandmother.
    • You should crumb the fish fillets before frying them.
    • The recipe says to crumb the vegetables and then bake them.
  2. To break or crumble into small pieces.
    • The dry soil crumbed easily when I touched it.
    • Be careful not to crumb the pastry too much.
    • The old cookie started to crumb in my hand.
noun
  1. A very small piece of food, especially bread or cake, that has fallen off a larger piece.
    • The birds pecked at the crumbs scattered on the sidewalk.
    • There was a single crumb of cookie left on the plate.
    • She brushed the bread crumbs off the tablecloth.
  2. A small amount or fragment of something.
    • The detective found a crumb of evidence at the crime scene.
    • Even a crumb of kindness can make a big difference.
    • He offered only a crumb of information about the project.
  3. The soft inner part of bread, as opposed to the crust.
    • I prefer the crumb of a fresh baguette to the crust.
    • The bread had a light, airy crumb.
    • She used the crumb to make bread pudding.
Antonyms
What does "crumb" mean? | whatsthatwordmean | whatsthatwordmean