cyclodextrins

/ˌsaɪkloʊˈdɛkstrɪnz/
noun
  1. A group of compounds made from starch, shaped like a ring, used to trap and deliver other substances in food, medicine, and cosmetics.
    • In cosmetics, cyclodextrins help stabilize fragrances so they last longer.
    • Cyclodextrins are used in some medications to improve the absorption of drugs.
    • Food manufacturers add cyclodextrins to remove unwanted tastes or odors.
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