degustation

/ˌdiːɡʌˈsteɪʃən/
noun
  1. The act of tasting food or drink carefully, especially to appreciate its flavor and quality.
    • The restaurant offers a five-course degustation paired with wines.
    • The chef invited us to a degustation of his new menu items.
    • Wine degustation requires paying attention to aroma, taste, and texture.
Antonyms
What does "degustation" mean? | whatsthatwordmean | whatsthatwordmean