dextranase

/ˈdɛkstrəˌneɪz/
noun
  1. An enzyme that breaks down dextran, often used in dental products to prevent plaque and in food processing.
    • The sugar industry uses dextranase to remove dextran that can clog equipment during processing.
    • Researchers added dextranase to the solution to digest the dextran molecules into smaller sugars.
    • Some toothpastes contain dextranase to help break down the sticky plaque on teeth.
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