discomycetes

/ˌdɪskəˈmaɪsɪtiːz/
noun
  1. A large group of fungi that produce spores in a cup-shaped structure, including morels, truffles, and cup fungi.
    • Some discomycetes, like the truffle, are highly valued in cooking.
    • Morels are a popular edible type of discomycetes found in forests in spring.
    • The biology class examined discomycetes under a microscope to see their cup-shaped spore structures.
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