dollop

/ˈdɑləp/
verb
  1. To add or serve in small, soft lumps or blobs.
    • The chef dolloped the sauce artfully around the fish.
    • She dolloped the mashed potatoes onto each plate.
    • He dolloped a spoonful of jam onto his pancake.
noun
  1. A small, soft lump or blob of a substance, especially a semi-solid food like cream or butter.
    • He spread a dollop of butter on his toast.
    • She added a dollop of whipped cream to her hot chocolate.
    • The recipe calls for a dollop of sour cream on top of the soup.
  2. A small amount or portion of something, often used figuratively.
    • The sauce needs just a dollop of lemon juice for flavor.
    • He added a dollop of sarcasm to his reply.
    • The movie had a dollop of humor to balance the serious scenes.
What does "dollop" mean? | whatsthatwordmean | whatsthatwordmean