dumplings
/ˈdʌmplɪŋz/
noun
- Small pieces of dough, often filled with meat or vegetables, that are cooked by boiling, steaming, or frying.
- The soup came with soft dumplings floating on top.
- We ordered a plate of steamed vegetable dumplings at the Chinese restaurant.
- My grandmother makes delicious pork dumplings every Lunar New Year.
- A sweet dessert made of fruit wrapped in dough and baked or boiled.
- For dessert, she served apple dumplings with cinnamon and sugar.
- We made berry dumplings by wrapping fresh blueberries in pastry.
- The bakery is famous for its peach dumplings topped with ice cream.