emulsify
/ɪˈmʌlsəˌfaɪ/
verb
- To combine two liquids that do not normally mix, such as oil and water, into a smooth, stable mixture.
- To make mayonnaise, you slowly add oil to egg yolks while whisking to emulsify the mixture.
- You can emulsify oil and vinegar by whisking them together with a little mustard.
- The machine uses high pressure to emulsify the ingredients for lotion.
Antonyms