endosulfans

/ˌɛndoʊˈsʌlfænz/
noun
  1. A group of chemical compounds used as pesticides, now banned in many countries due to their toxicity and environmental harm.
    • Farmers once used endosulfans to protect cotton crops from insects.
    • Many countries have banned endosulfans because they are dangerous to bees and fish.
    • The soil still contained traces of endosulfans years after the chemicals were last applied.
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