enolase

/ˈiːnəleɪs/
noun
  1. An enzyme that helps break down sugar for energy in living cells.
    • Enolase plays a key role in glycolysis, the process cells use to get energy from glucose.
    • A deficiency in enolase can affect how well a person's cells produce energy.
    • Scientists measured the activity of enolase in the muscle tissue of the athletes.
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