euglobulin

/juˈɡlɑːbjəlɪn/
noun
  1. A type of protein found in blood plasma that does not dissolve in pure water but dissolves in salt solutions; used in medical tests for certain diseases.
    • High levels of euglobulin in the blood can indicate inflammation.
    • Researchers studied how euglobulin interacts with other blood proteins.
    • The doctor ordered a euglobulin test to check for autoimmune disorders.
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