filos
/ˈfaɪloʊz/
noun
- A type of thin, flaky pastry dough used in Mediterranean and Middle Eastern cooking, often layered with butter and filling.
- He carefully unfolded the filos to avoid tearing the delicate layers.
- She brushed each sheet of filos with melted butter before stacking them.
- The bakery sells fresh filos for making baklava at home.
Synonyms