flatbrod

/ˈflætˌbrɑd/
noun
  1. A thin, dry, crisp flatbread originally from Scandinavia, often made from rye or barley flour.
    • For breakfast, he spread butter on a piece of flatbrod and topped it with cheese.
    • She served flatbrod with smoked salmon and dill at the party.
    • Flatbrod is a traditional Norwegian bread that stays fresh for a long time.
Synonyms