flavonoid
/ˈfleɪvəˌnɔɪd/
noun
- A type of natural compound found in plants that gives color to fruits and vegetables and may have health benefits.
- Scientists study flavonoids in tea and red wine for their antioxidant effects.
- Eating a variety of colorful vegetables ensures you get different flavonoids.
- Blueberries are rich in flavonoids, which help protect cells from damage.