fuguists

/ˈfuːɡuɪsts/
noun
  1. Chefs who are specially trained and licensed to prepare fugu (pufferfish), a potentially deadly delicacy.
    • The restaurant hired one of the most experienced fuguists in Tokyo.
    • Fuguists undergo years of training to learn how to safely remove the toxic parts of the fish.
    • Only licensed fuguists can legally serve pufferfish in Japan.
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