gastronomy
/ɡæˈstrɑnəmi/
noun
- The art and science of good eating and cooking, including the culture and history of food.
- She studied gastronomy in Paris and learned to pair wine with cheese.
- His love of gastronomy led him to open a restaurant that uses only local ingredients.
- The festival celebrated the gastronomy of the Mediterranean region.
- A particular style or tradition of cooking and eating food.
- Modern gastronomy often combines science with traditional recipes.
- Japanese gastronomy emphasizes fresh ingredients and beautiful presentation.
- The book explores the gastronomy of ancient Rome.