gelatine
/ˈdʒɛlətɪn/
noun
- A clear, tasteless substance made from animal bones and skin, used in food to make liquids set into a solid, or in photography and medicine.
- She added gelatine to the fruit juice to make jelly.
- Many gummy candies are made with gelatine for their chewy texture.
- The photographer used a gelatine coating on the glass plate for the old camera.
- A jelly-like substance formed when a liquid cools or sets, especially in cooking.
- The dessert was a wobbly gelatine flavored with lemon.
- He spread the cranberry gelatine over the turkey slices.
- The chicken stock turned into a firm gelatine after it was refrigerated.
Synonyms