grappa

/ˈɡrɑːpə/
noun
  1. A strong alcoholic drink made from the skins, seeds, and stems of grapes left over from winemaking, originally from Italy.
    • The distillery in Tuscany is famous for its smooth, fruity grappa.
    • Grappa is often served chilled as a digestif to help with digestion.
    • After dinner, the host offered everyone a small glass of grappa.
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