gratineeing

/ˈɡrætɪˌneɪɪŋ/
verb
  1. The act of cooking food with a topping of breadcrumbs and cheese or butter until browned.
    • Gratineeing the casserole gives it a delicious crunchy top.
    • She spent the afternoon gratineeing vegetables for the dinner party.
    • The chef is gratineeing the lobster with a parmesan crust.
Synonyms
What does "gratineeing" mean? | whatsthatwordmean | whatsthatwordmean