haslet
/ˈheɪzlɪt/
noun
- A meat dish made from the internal organs (such as heart, liver, and lungs) of an animal, especially a pig, often minced and baked.
- For dinner, they served haslet with mashed potatoes and gravy.
- The traditional recipe for haslet includes pork liver and heart.
- She bought a slice of haslet from the butcher shop.