holoenzyme

/ˌhoʊloʊˈɛnzaɪm/
noun
  1. An enzyme that is complete and active, consisting of a protein part (apoenzyme) and a non-protein part (cofactor).
    • The holoenzyme is essential for the chemical reaction to occur in the cell.
    • Without the cofactor, the apoenzyme cannot form a functional holoenzyme.
    • Scientists studied how the holoenzyme binds to its substrate.
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