inequivalve

/ɪnˈɛkwɪvælv/
adjective
  1. Having two halves (valves) of a shell that are not equal in size or shape, used especially for certain mollusks like oysters and scallops.
    • Unlike clams, which are equivalve, scallops are inequivalve and have a distinctive shape.
    • Oysters are inequivalve, with one shell larger and more curved than the other.
    • The biologist explained that inequivalve shells help some mollusks attach to rocks.
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