kohlrabi
/koʊlˈrɑbi/
noun
- A type of cabbage with a round, swollen stem that is eaten as a vegetable, either raw or cooked.
- Kohlrabi tastes a bit like broccoli stems but milder and sweeter.
- You can roast kohlrabi with olive oil and garlic for a simple side dish.
- I sliced the kohlrabi into thin rounds and added it to the salad.