ladyfinger
/ˈleɪdiˌfɪŋɡər/
noun
- A small, light, sponge cake shaped like a finger, often used in desserts like tiramisu or trifle.
- She made a strawberry trifle using ladyfingers, custard, and fresh berries.
- The bakery sells fresh ladyfingers dusted with powdered sugar.
- For the tiramisu, you need to dip ladyfingers in coffee and layer them with cream.