lamb chop
/ˈlæm tʃɑp/
noun
- A small cut of meat from a young sheep, usually including a rib bone, cooked and eaten as food.
- The butcher recommended the lamb-chops for a quick and tasty meal.
- She ordered a lamb-chop at the restaurant, and it came with mashed potatoes.
- For dinner, we grilled lamb-chops with rosemary and garlic.