lavash

/ləˈvɑːʃ/
noun
  1. A soft, thin flatbread from the Middle East and Caucasus, often used for wrapping fillings or served with dips.
    • She tore off a piece of lavash and dipped it into the olive oil.
    • The bakery sold fresh lavash baked in a traditional clay oven.
    • We used lavash to wrap the grilled vegetables and hummus.
Synonyms
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