malted
/ˈmɔːltɪd/
adjective
- Describing a grain, usually barley, that has been soaked, germinated, and dried to be used in brewing or distilling.
- Malted grains give whiskey its rich, sweet flavor.
- She added malted milk powder to the smoothie for extra creaminess.
- The brewery uses only malted barley for its signature stout.
noun
- A powdered mixture of malted grains and milk, often used to flavor drinks or desserts.
- The recipe calls for two tablespoons of malted.
- He ordered a chocolate milkshake with extra malted.
- Malted is a key ingredient in many old-fashioned soda fountain drinks.
- A drink made with malted milk powder, ice cream, and milk; a malted milkshake.
- She prefers a strawberry malted over a regular shake.
- The diner is famous for its thick, creamy malteds.
- After the movie, they stopped for a vanilla malted.
verb
- To convert grain into malt by soaking, germinating, and drying it.
- The farmer malts his own barley for the local distillery.
- Before brewing, the company malts thousands of tons of wheat each year.
- They malt the grain in large rotating drums to ensure even processing.