manzanilla
/ˌmænzəˈniːə/
noun
- A very dry, light Spanish sherry, often with a slightly salty flavor.
- She ordered a glass of chilled manzanilla to go with the olives.
- Manzanilla is a popular aperitif in southern Spain.
- The wine shop recommended a manzanilla from Sanlúcar de Barrameda.
- A type of small, green olive, often used in Spanish cuisine.
- He stuffed the manzanilla olives with pimento for the tapas platter.
- The salad was topped with sliced manzanilla olives.
- Manzanilla olives are known for their firm texture and mild flavor.