methylcellulose
/ˌmɛθəlˈsɛljəloʊs/
noun
- A substance made from plant cellulose that thickens, stabilizes, or adds texture to foods, medicines, and other products.
- Eye drops sometimes contain methylcellulose to keep the eyes moist.
- Some gluten-free breads use methylcellulose to improve their texture.
- Methylcellulose is often added to ice cream to prevent ice crystals from forming.
Synonyms